A listing of recipes posted to my blog. Some basics of the recipe format:
Recipe Categories | Unless otherwise noted: |
Main Courses | c is cups |
Sides + salads | t is teaspoons |
Condiments + ingredients | T is tablespoons |
Breakfast + breads | salt is kosher |
Cakes | pepper is freshly ground |
Cookies + bars | butter is unsalted |
Tarts + pies | flour is all-purpose + unbleached |
Puddings | brown sugar is dark brown |
Other | vanilla is real (but i usually sub in dark rum) |
Chocolate | cocoa is valrhona (bulk whole foods) |
Fruit-based dishes | chocolate is callebaut (bulk whole foods) |
Ice cream + | bacon is sweet rather than salty, (ie, whole foods maple cured or black forest) |
Beef-thyme stew with mushrooms and swiss chard
Beet ravioli with poppy seed butter
Carbonara with asparagus and peas
Chicken enchiladas with tomatillos
Chicken in milk (braised chicken with garlic, cinnamon, sage, and lemon)
Chicken in less than an hour (baked chicken with maple syrup and mustard)
Djej m’chermel (chicken tagine with lemon and olives)
Dilled creamy chicken and rice stew
Fettuccine and eggplant in a tomato cream sauce
Hainanese chicken (Chinese chicken and rice)
Pasta in a spinach-cream sauce
Pasta with bacon, onions, + tomatoes (pasta all’amatriciana)
Pork chops with a sage-port wine reduction
Pork chops with sour cherry sauce
Rotini with ricotta and peppers
Sherry caramel-glazed sausages
Tunisian aromatic fish soup with potatoes
Borani esfanaaj (Persian spinach with yogurt)
Green bean and tomato salad with dill
Condiments and homemade ingredients
Dulce de leche (definitive version)
Dulce de leche (from boiling a can of condensed milk)
Parsley-basil pesto with sundried tomatoes
Baked eggs with sundried tomatoes and thyme
Hide bread (super-seedy scones)
Lemon-scented pull-apart bread
Parmesan basil zucchini muffins
Double-apple spiced bundt cake
Elvis Presley’s favorite pound cake
Gâteau piège (orange caramel cake)
Ginger cake with pears and caramel sauce
Grandma’s birthday cake (chocolate cake with whipped ganache and cherry compote)
Orange-scented banana layer cake
Strawberry rhubarb courting cake
Alice Medrich’s cocoa brownies
Brown butter shortbread cookies
Caramel-filled apple cider cookies
Salted chocolate caramel cookies
Samoas (graham-caramel-coconut cookies)
Tea-flavored shortbread cookies
White chocolate lime cookies with dried cherries
Whole vanilla bean shortbread cookies
Whole wheat vanilla bean shortbread v2
Autumn trifle with roasted apples, pears, and pumpkin-caramel sauce
Oatmeal shortcakes with spiced plums
Alice Medrich’s cocoa brownies
Grandma’s birthday cake (chocolate cake with whipped ganache and cherry compote)
Salted chocolate caramel cookies
Autumn trifle with roasted apples, pears, and pumpkin-caramel sauce
Double-apple spiced bundt cake
Gâteau piège (orange caramel cake)
Ginger cake with pears and caramel sauce
Oatmeal shortcakes with spiced plums
Orange-scented banana layer cake